Understanding inference-based questions (Practice Test)

1. What can be inferred about the company’s growth?
(A) It started as a small local business.
(B) It has expanded significantly over the years.
(C) It focuses only on domestic markets.
(D) It has faced many challenges.

2. What can be inferred about the new policy?
(A) It will be implemented immediately.
(B) It is still under discussion.
(C) It has already been successful.
(D) It is only for employees.

3. What can be inferred about the museum’s opening hours?
(A) It is open every day of the week.
(B) It has limited hours on weekends.
(C) It is closed on weekends.
(D) It is open 24 hours.

4. What can be inferred about the product’s suitability for children?
(A) It is unsafe for children under 12.
(B) It requires parental supervision for children under 12.
(C) It is only for adults.
(D) It is not recommended for any age group.

5. What can be inferred about the event’s location?
(A) It will be held indoors.
(B) It depends on the weather.
(C) It is always held in the city park.
(D) It is canceled due to bad weather.

6. What can be inferred about the author’s view on technology?
(A) The author believes technology has no negative effects.
(B) The author acknowledges both positive and negative impacts of technology.
(C) The author thinks technology is harmful.
(D) The author avoids discussing technology.

7. What can be inferred about the study’s duration?
(A) It was completed in one year.
(B) It lasted for five years.
(C) It is still ongoing.
(D) It was delayed due to challenges.

8. What can be inferred about the product’s availability?
(A) It is available worldwide.
(B) It is available in over 50 countries.
(C) It is not available in any country.
(D) It is only available online.

9. What can be inferred about the author’s recommendation on processed foods?
(A) The author suggests avoiding them completely.
(B) The author recommends limiting their intake.
(C) The author encourages eating more processed foods.
(D) The author does not mention processed foods.

10. What can be inferred about the project’s completion?
(A) It was completed ahead of schedule.
(B) It was completed on time despite challenges.
(C) It was delayed due to poor planning.
(D) It was canceled midway.